Get Automated – Cut Costs !
P.R.I was established to focus on providing automated production Lines for bakeries. The Company builds and renovates all sorts of unattended bakery equipment. The Company specializes in unique Mass-Production systems that can produce up to 20,000 pastries per hour, with minimum human attendance required. The development is personally adjusted and custom tailored to meet client’s demands and requirements.
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ELECTRIC OVENS
A Tunnel Oven specifically designed for baking flat Breads (such as Pita bread, or tortilla).
The Baking is carried out in a “projection” method, which gives the “Pita” the exact baking needed in the shortest time while granting the pita a lovely and even coloring. The speed is controlled via smart speed regulators. The oven is manufactured according to the Client’s specific needs and is capable of producing 1000 and up to 18,000 Pita Breads per hour.
Main Advantages:
- Low environmental heat
- Suitable for places which gas supplies are not allowed by the authorities
- Extremely simple maintenance
- Highly insulated
- Stainless Steel (inside and out).
- Top and bottom heating mechanism .
- Inlet machine is Included.
